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Review of Maize: Origin, Domestication, and Its Role in the Development of Culture by Duccio Bonavia. Canadian Journal of Archaeology 38, 346-348., 2014.
The Potential of Bulk d13C on Encrusted Cooking Residues as Independent Evidence for Regional Maize Histories. American Antiquity 77, 315-325. doi:10.7183/0002-7318.104.22.1685, 2012.
Evolving the Three Sisters: The Changing Histories of Maize, Bean, and Squash in New York and the Greater Northeast, in: , Current Northeast Paleoethnobotany Ii. The University of the State of New York, Albany, New York, pp. 87-99., 2008.
Introduction, in: , Current Northeast Paleoethnobotany Ii. The University of the State of New York, Albany, New York, pp. 1-7., 2008.
The Age of the Common Bean (Phaseolus vulgaris) in the Northern Eastern Woodlands of North America. Antiquity 76, 377-385. doi:10.1017/S0003598X00090475, 2002.
The Age of Common Beans (Phaseolus vulgaris) in the Northeastern United States. American Antiquity 64, 653-658. doi:10.2307/2694210, 1999.