Publications

Hart, J., Lovis, W., Katzenberg, M., 2021. Early Maize in Northeastern North America: A Comment on Emerson and Colleagues. American Antiquity 86, 425-427. doi:10.1017/aaq.2020.93

Lovis, W., Hart, J., 2015. Fishing for Dog Food: Ethnographic and Ethnohistoric Insights on the Freshwater Reservoir in Northeastern North America. Radiocarbon 57, 557-570. doi:10.2458/azu_rc.57.18352

Hart, J., 2014. A Critical Assessment of Current Approaches to Investigations of the Timing, Rate, and Adoption Trajectories of Domesticates in the Midwest and Great Lakes, in: Raviele, M., Lovis, W. (Eds.), Reassessing the Timing, Rate, and Adoption Trajectories of Domesticate Use in the Midwest and Great LakesMidwest Archaeological Conference, Inc., Champlain, Illinois. pp. 161-174.

Hart, J., Lovis, W., 2014. A Re-Evaluation of the Reliability of AMS Dates on Pottery Food Residues from the Late Prehistoric Central Plains of North America: Comment on Roper (2013). Radiocarbon 56, 341-353. doi:10.2458/56.16898

Hart, J., Lovis, W., Urquhart, G., Reber, E., 2013. Modeling Freshwater Reservoir Offsets on Radiocarbon-Dated Charred Cooking Residues. American Antiquity 78, 536-552. doi:10.7183/0002-7316.78.3.536

Hart, J., Lovis, W., 2013. Reevaluating What We Know About the Histories of Maize in Northeastern North America: A Review of Current Evidence. Journal of Archaeological Research 21, 175-216. doi:10.1007/s10814-012-9062-9

Hart, J., Lovis, W., Jeske, R., Richards, J., 2012. The Potential of Bulk d13C on Encrusted Cooking Residues as Independent Evidence for Regional Maize Histories. American Antiquity 77, 315-325. doi:10.7183/0002-7316.77.2.315

Lovis, W., Urquhart, G., Raviele, M., Hart, J., 2011. Hardwood Ash Nixtamalization May Lead to False Negatives for the Presence of Maize by Depleting Bulk delta13C in Carbonized Residues. Journal of Archaeological Science 38, 2726-2730. doi:10.1016/j.jas.2011.06.010

Hart, J., Urquhart, G., Feranec, R., Lovis, W., 2009. Non-linear Relationship Between Bulk d13C and Percent Maize in Carbonized Cooking Residues and the Potential of False-negatives in Detecting Maize. Journal of Archaeological Science 36, 2206-2212. doi:10.1016/j.jas.2009.06.005

Hart, J., Lovis, W., 2007. The Freshwater Reservoir and Radiocarbon Dates on Charred Cooking Residues: Old Apparent Ages or a Single Outlier? Comment on Fischer and Heinemeier (2003). Radiocarbon 49, 1403-1410.

Hart, J., Lovis, W., 2007. A Multi-Regional Analysis of AMS and Radiometric Dates from Carbonized Food Residues. Midcontinental Journal of Archaeology 32, 201-261. doi:10.1179/mca.2007.008

Hart, J., Lovis, W., Schulenberg, J., Urquhart, G., 2007. Paleodietary Implications from Stable Carbon Isotope Analysis of Experimental Cooking Residues. Journal of Archaeological Science 34, 804-813. doi:10.1016/j.jas.2006.08.006